Review on COTEY 3.5" Set Of 4 Egg Rings With Wooden Handle - Large Round Molds For Frying Eggs And English Muffins - Griddle Cooking Shaper For Perfect Breakfasts by Jonathan Sriubas
Used once - did not like it.
The egg cooks from the bottom up so when the top is done, the egg is burnt on the bottom. Must clean after every use because some of the residual egg will not let the mold sit flat in the skillet. And if you use large eggs, well - overflow. However, I used it to make hamburgers and salmon cakes. I may find it for other purposes. So, I find this product useful.
- 7.8 ounces
- The wooden handle can easily burn if left for too long on the pan
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