I bought these charcoal pencils 2 years ago. The water is relatively good where I live, but it smells of chlorine. I divided the sticks into 3 pitchers. I cook them pretty regularly every 3-4 weeks. They still make a huge difference in the taste, smell (none!) and even mouthfeel of our water. In fact, I sometimes use water after two hours of filtration. I'm a big fan of activated charcoal for filtering and in toothpaste for super white teeth!
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