My first and only juicer, I have nothing to compare with. Squeezes out the juice well, the cake looks dry, the juice, of course, with pulp, but within reasonable limits (I still decant it). The juicer is quite noisy. It is better to cut fruits before squeezing them. The hole for them in the juicer is small (the average apple is problematic). Sometimes it happens that fruit slices get stuck between the top lid and the rotating element, it just doesn’t reach it, sometimes it’s lucky, and when you add the next fruit, it falls, and sometimes you have to remove the lid. (Subjectively) A prerequisite for obtaining delicious juice is the preliminary cleaning of fruits. If you squeeze juice, for example, from oranges with a peel, then the juice will turn out bitter, the taste of the peel will be more in it. To be honest, the amount of effort that you need to spend on squeezing is not worth the result (assemble a juicer, peel and cut fruits, squeeze them, strain the juice, disassemble the juicer, rinse every detail, put them out to dry). But this is not a specific product issue.
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