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Macao, Peoria
1 Level
467 Review
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Review on TUO Santoku Knife Stainless Pakkawood by Robin Detwiler

Revainrating 2 out of 5

Cuts uneven and straight - shreds soft bread

The knife does not cut straight and straight and tends to deviate at an angle. Press and crush soft bread while slicing. Definitely not a flimsy cutting tool. I expected more from the description on the site. But in a very nice box.

Pros
  • *Comfortable Handle: The handle is made of Pakka wood and the unique black handle is more refined with a classic brown and red spiral. It has good corrosion resistance, acid resistance and non-slip design, even long-term use will not make you feel tired. At the same time, the grip is also great for people with small hands.
Cons
  • disappears