Review on Auger juicer Kitfort KT-1102-2, burgundy by Anastazja Dziemian ᠌

In February of 2022, I made a purchase on AliExpress of a juicer. I primarily intended to use it for tough vegetables like carrots and beets, so that's why I purchased it. In the end, carrots and beets are necessary (as with everything else, I frequently extract juice from apples and celery stalks). The remainder of the experience was less than ideal. On the one hand, everything is rather straightforward: we start by taking the product, washing it, and then chopping it into large pieces. The horrible screech of a juicer is unnecessary because the juice is ready after some time has passed. You do not need to climb anyplace in order to access the containers for the cake and juice; they are simply standing nearby. On the other hand, insignificant particulars detract from the overall impression. The allegation that it is essential to wash the fine mesh very, very carefully is quite subjective and is related with my laziness. However, the fact that there is always a little juice under the bowl is a problem in the design of the product. You will need to filter the juice once more if you require juice that should only be consumed and not eaten. Cake made from juicy items (the same celery) is moist and can be squeezed a little bit with your fingers if you so wish. In a nutshell: lower your expectations. Because it is "just" a juicer, one should not expect any miracles from it. The capacity to squeeze hard vegetables is the primary distinction between a centrifuge that is conventional and a centrifuge that is centrifugal. Since there will be no rise in price for any of the other products, you may save money and purchase a decent centrifugal juicer to win twice as much money.