Use these pans for about two years. The coatings wear down from the bottom to a ring on some and from the top edges where the lid rubs, BUT THE COMPANY WILL REPLACE ANY DAMAGED COATINGS unless you sandblasted them or something. It is important that I have no damage to the inner coatings. Works amazingly well on gas, especially I had them with electric glass for a while and then I installed a Maytag gas range. The covers all look almost new so far. So far no problems at all. Almost every single negative review about these pans is about people taking beaters and running them in their pots and pans and not understanding why the coating is scratching and I bet they don't even understand it. try to use the LIFETIME WARRANTY on covers or complain because they don't understand how these pots and lids work. Pots and pans have metal handles. They expand and contract when the pan is heated, like almost all metals. Due to the magical science and expansion, due to the magical science and expansion, there is a sound like pot lids slamming, this is normal. The lids and handles get hot if you don't know what you are doing and place the pots on burners larger than the pot or operate the gas stove so that flames shoot out from under the pots/pans. Also, heating metal makes it hot, shocking I know. The pans are designed to be safe to use in the oven which I think is good for the Signature range up to 500F and I have used them in the grill and oven on a number of occasions. If you don't understand how to cook or what you do, I don't know why you're at the top of the list of expensive pans. Probably the same people who rent or test drive a Lambo and then stomp it, swerve at traffic lights and crash it. The ties on the lids are "loose" because glass expands differently than metal. If the ties were tight, the jar would break every time the lid got hot. Again. THE SCIENCE. *mystical movements and sounds*In SUMMARY.LIFE. TIME. WARRANTY. USE IT. Do not place electric whisks in a pan. Ever.Metal Utensils Safe means you can use metal spoons or everyday cooking utensils instead of whisks and scraping the bottom with a fork won't scratch anything. HOT. *cave grunt*
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