
This is a good value "disposable" sharpener. Due to the nature of the design - ceramic rods in a hard-to-reach spot - this is good for a limited number of sharpening operations as the pores in the ceramic rods become clogged with metal from the blade, which is released during the sharpening process. The classic ceramic crock sticks and smiths can be cleaned with scouring powder and a sponge or a special eraser, but again, there are no tiny sticks in them. That being said, even a one-time use of one of these is cheaper than a professional sharpening and I can usually get 4-8 sharpenings from one of them, or 1 excellent sharpening for your favorite pocket knife.

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