Review on Optimized Search: Cuisinart Wood Grill Cleaning Brush (CCB-W2) by Ruby Thomas
One season and you're done.
All the grill brushes I've bought over the past few years have been too soft and fall apart after one season. I remember the good old days when I could buy a decent steel brush and bristles or whatever metal was used and with a little care lasted a few years. Probably people claim that the bristles break and get stuck in the food because they are all poor quality foreign junk. Not standard Cuisinart quality.
- Done
- Some cons
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