I've been using non-stick pans for a long time. They worked fine initially, but probably the non-stick coating stopped working after a few weeks. I can't even fry eggs in these pans now so I have to throw them out and buy new ones. We have an electric stove, not a gas stove. On the outside, the pots originally had a beautiful blue color, but now they are impossible to clean. I was happy to get new pans after using our old ones for 20 years so this is very disappointing.
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