Review on Samshow Fermentation Kit - Includes 4 NonSlip Grip Glass Weights and 4 Stainless Steel Lids with Airlocks for Wide Mouth Mason Jars Ferments Such As kimchi, Sauerkraut, etc by Matthew Augustin

If you're looking to make large batches this set will not disappoint. I like him because he does small roles. It's fun to experiment with one or the other. Or maybe use the same food but change the spices or the amount of spices. But this will never deliver more than four wide-necked jars at a time - anywhere from a couple of weeks to over a month at a time. You won't be filling your shelves with pantry bounty. It may be better to stagger production so you have a constant supply of marinade. Buy a book on fermentation, then use some of the bits—all sorts of things—from your fridge. Make one glass at a time and have fun experimenting.