
2 value for money because they should be as cheap as other stones. Sure, they sharpen faster, but better than oil-derived stones? Doubt. To me they're about the same, it just depends on which one I want to use for fun lol. Tbh I use diamonds, extra fine yellow and blue sapphires for all my straight knives. On curved knives I buy curved stones. I throw out extra fine and fine because they're not ceramic or aluminum oxide, so they literally grind like chalk. Absolutely terrible. They are called medium and fine but that only refers to the points because actually the grit is 600 and 1000 which are fine and superfine for curved and straight knives so I use them instead of curved fine and very good. Then I buy a very coarse aluminum stone and another blue sapphire and file them in half circles with diamond files so they form round stones. Stone graduates do this with relative ease. The blue sapphire ceramic took about 2 weeks to complete. Straight knives lmfao So I use very rough flat diamond, large flat diamond, medium flat diamond, fine flat diamond, extra fine flat ceramic and ultra fine flat ceramic, and for curved blades I use extra rough half circle. Oilstone, Coarse Semicircular Oilstone, Medium Semicircular Oilstone, Fine Triangular Ceramic, Extra Fine Triangular Ceramic, and Ultrafine Semicircular Ceramic.

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