Review on 🍳 Handcrafted 2.3 Quart Stainless Steel Saute Pan with Lid - Induction Cookware from USA by Nick Colton

I learned how to cook without water after seeing this method on a health show. I found out about this 360 brand for a reasonable price so I gave it a try! I love it! It makes my life so easy because all I have to do is wash, cut the ingredients and throw them at him. cover with a lid, put on the fire and wait for the steam to come out. Unscrew the lid and turn off the fire. Wait a few minutes depending on what you are cooking. Then delicious food awaits me. Well I have to admit that before using this pot someone needs to do some research, at least read the instruction manual. It's not entirely waterless because I fired it once without adding water. But it is easy to clean the burnt one by boiling it in water for some time. Some people have complained about not being able to open the lid. When you light the fire and warm up, the lid can be easily removed. I hope my review helps! I've been using this pot daily for a couple of months and have bought another larger one through their website at a discount.