
We needed a new frying pan after our 2nd Caflon frying pan went down the drain. We use our belt every day. So maybe we shouldn't expect it to last more than 3 years? I read a lot of good and bad reviews but chose this product as it is different from the Caplon product. We didn't see anything stick for the first 3 weeks (pancakes, scrambled eggs, bacon, sausage, fried sandwiches, french toast, onions, mushrooms, etc.). - Makes the best egg I've ever eaten. - Feels as strong as our old kaflon pan. Really good grip - we just had to wipe it off after it cooled - coating is healthier too. not all chemicals like kaflon. Cons: - Everyone had it for three weeks. Changes - Had to get used to lower heat for cooking. But it's not really a problem - patience. Allow to cool before attempting to clean. Great pan so far. It was even better than our first kaflon pan. I hope it stands the true test of time. Still works as when purchased. Now 11/12/19!

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