Bormioli Rocco Frigoverre Jug, 68 oz (2 🥤 Liter), DD- By Size, with Hermetic Lid - Improved SEO Review

I bought this jug thinking I would get rid of all my current plastic containers and start replacing them with glass. That seemed to be the answer! Here's my take on it: good: seals pretty well, keeps drinks fresher longer, pours well, and has a nice big, comfortable grip. The bad: The white gasket gets dirty and dirty quickly if you use it for tea like I did, and I haven't found a way to thoroughly clean the lid. The rotating part of the lid doesn't seem to detach (loosen) from the collar…

Before buying I read ALL the reviews on this product and I ordered based on these two. Challenge, but once it was in my hands I understood it perfectly. I'm posting a picture of the lid because I think it's hard to imagine not being able to see it. It's all there, pressurized and working great. A MUST for my purposes! We buy fresh milk that needs to be shaken before pouring because the cream separates from the milk. However, this is NOT a clear case. The lid must be removed for pouring. The…

Failed to load media. I bought it to keep water in my fridge. That's great. The half-gallon pitcher fits easily on a shelf. Watch my short video to see it in action. The lid closes tightly and is very easy to put on and take off. Simply place the lid on the jug, press the outer rim with one hand and twist the inner ring clockwise to close or counterclockwise to loosen. You don't have to position the lid in any particular way for it to work. The cap is tight, like a drum. The handle is near the…

I love this quality jug that I use to pour milk from a plastic jug I get from the farm. I read all the reviews before buying and I was satisfied. If you assemble the lid correctly and understand how it works, you will not regret the purchase. It seals to the point where I can shake the container to mix the butterfats into the milk and get no leakage. I can pour milk without dripping. Every few uses after shaking the milk, I give the lid a quick rinse under the tap to keep it from souring, and…