Chopping Vegetable Stainless Ergonomic Restaurant Review

Sharpness and Balance Do Count -- Carbon steel kitchen butcher knives have a better ability to maintain a sharp edge for a long time. High hardness means the slicing blade is hard and boasts exceptional edge retention, anti-rust and anti-corrosion. The spirit of craftsman integrated into the production process for pursuit well balance. Material: The Chef knife blade is made of Germany imported 7Cr17MOV steel with high quality that is rust resistant, easy to maintain, holds its edge retention and keeps long lasting sharpness. Wooden Handle: Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beautiful scenery, impeccable performance this strong design with a good strength, durability. Maintain: Due to the handmade forged knife have higher carbon content, so pls pay attention to clean the knife after use, and acidic or alkaline substances cannot stay on the Kitchen Knife for a long time. The knife should keep dry after use. 100% SATISFACTION OR MONEY BACK GUARANTEE: We are professional Butcher Knife manufacturers, very confident in the quality of the knifes, so we provide 6 months unconditional return,and 2-year warranty. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more.