Header banner
Revain logoHome Page
ergonomic santoku knife 7in kitakami x50crmov15 steel non-slip handle - fissman multipurpose stainless steel kitchen knives logo

Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives Review

7

·

Average

·

$$
Revainrating 3.5 out of 5  
Rating 
3.5
🧂 Kitchen Utensils & Gadgets, 🍽️ Kitchen & Dining

View on AmazonView on ЯM

Media

(4)
img 1 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives
img 2 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives
img 3 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives
img 4 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives

Photos by authors

(3)
img 5 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives
img 6 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives
img 7 attached to Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives

Details

Blade MaterialStainless Steel
BrandFISSMAN
ColorStainless Steel
Handle MaterialStainless,Stainless Steel,Metal,Steel
Blade Length17 Centimeters

Description of Ergonomic Santoku Knife 7In KITAKAMI X50CrMoV15 Steel Non-Slip Handle - FISSMAN Multipurpose Stainless Steel Kitchen Knives

✅Kitchen knives KITAKAMI are made of high-quality German steel X50CRMOV15 making it strong and durable. It is hardened up to HRC 57 on Rockwell scale. ✅Double side symmetrical sharpening of the blades simplifies cutting and slicing makes these knives perfect for everyday use. ✅Finger's protection on the blade prevents injury of hands and ensures additional support. Stainless steel bolster to achieve a perfect balance of the knife. ✅Polypropylene handle is fixed with 3 even grooves properly. Matt finishing of Santoku Knife helps handles to stay non-slippery and to prevent hands injury. ✅All FISSMAN knives are strictly tested during and after production on professional equipment in the FISSMAN laboratory. We control the quality of knives in accordance with international tests on certified equipment only. This knife pass metal analysis test, corrosion resistance test, stainless steel hardness test, blade sharpness test. You will find more usage recommendations on the packaging. Fissman provide lifetime warranty for Fissman knives.

Reviews

Global ratings 7
  • 5
    2
  • 4
    2
  • 3
    2
  • 2
    0
  • 1
    1

Type of review

Revainrating 3 out of 5

Good steak knife, priced a little high

This is a good quality knife, but not a great quality knife. It has a 5-inch full serrated blade and a handle that is about 4 inches long. It is a full tang German steel blade with a polypropylene handle. The blade is just thin enough to be slightly flexible and just thick enough to make it feel like a quality knife, not too heavy, not too light. It is sharp enough to slice through a steak without tearing the meat the way some cheaper knives will.The problem I have with this is twofold. First…

Pros
  • Sharp and flexible.Perfect balance and a great value for your money.Highly recommend
Cons
  • The knife is prone to rusting over time

Revainrating 4 out of 5

Smaller handle, great for chopping through softer foods

I got this to replace my regular chef knife. When I got this I noticed that the handle was small/skinny, but I have small hands so it worked out! Its comfortable to chop, and I havent gotten any blisters or anything from using it. I dont eat meat so I chop mostly fruits and vegetables. Right out of the box it worked great for cutting through softer foods (onions, tomatoes, etc.) but it didn't chop harder foods straight (carrots, beets, etc.) I'm going to sharpen it and see if it helps chop…

Pros
  • Nice !
Cons
  • The non-slip handle does not provide a comfortable grip

Revainrating 4 out of 5

FISSMAN 8 inch Fillet Knife Sharp Clean Cut.

The Fissman knife arrive with in estimated time for shipment out to my location perfectly package. I'am very impress by craftsmanship of this knife ,nice smooth black handle for sure grip with slim sleek 8 inch sharp blade. I use FISSMAN 8 inch knife on fish beef and it did a great job,

Pros
  • Stamped
Cons
  • The blade is not very durable and may chip or break easily

Revainrating 1 out of 5

Not even sharp in my review

I bought this to be able to work with fish - the edge of the knife is dull from the moment I opened the package. I'm really disappointed - it just sort of moves the fish around. Don't buy this knife if you want to cut through fillets like butter.

Pros
  • Great knife and a very good price... used it to filet fish, make the job very easy. highly recommended
Cons
  • The blade is not very flexible, making it difficult for precision cuts

Revainrating 5 out of 5

THIS KNIFE FITS COMFORTABLY IN THE HAND & BE CAREFUL, IT’S VERY SHARP!

This knife is the perfect utility knife for everyday use. Very comfortable fitting in the hand & Sharp. Strongly recommended.

Pros
  • love this knife, stays sharp after several runs through the sharpener!
Cons
  • The blade dulls quickly and requires frequent sharpening

Revainrating 5 out of 5

Sharp! Great quality

Been using this knife for a few month - it is great. The blade is sharp, and handle is comfortable. It is a really nice quality knife - has nice weight to it. I feel like real chef when using this knife. Great value.

Pros
  • 14.57 x 1.18 x 3.54 inches
Cons
  • The knife edge is prone to chipping

Revainrating 3 out of 5

Smallish handle - good value for price

This is a decent kitchen knife. It's not a great knife. but for the price (currently at $27.99), it's a food value. It has a hardness rating of 57 r and itll hold an edge. The biggest problem I have with it is the smallish handle. Maybe it's my larger hands, but it doesnt feel "substantial" nor ergonomically balanced. instead, it just feels small.

Pros
  • Kitchen Knives & Accessories
Cons
  • The blade does not retain its sharpness for very long