🔥 CUSIMAX Induction Cooktop, Portable 1800W Induction Burner with Timer, Sensor Touch Countertop Cooker, 10 Temperature and 9 Power Settings, Kids Safety Lock, Compatible with Cast Iron and Stainless Steel Cookware Review

I bought this Cusimax portable recorder on the best day ever. I love very high quality products. The heat is evenly distributed when we cook our steaks in a pan. We also use this burner for cooking on the dining table. Hot pot dishes like shabu shabu, sundubu jige and ramen. The burner is easy to store and clean. I use a Lysol surface cloth and keep it in my kitchen cupboard. So if you are looking for a good quality portable burner that is easy to use, this Cusimax burner is for you!

I have been using a very old Panasonic induction cooker for 10 years and it runs on 220V. It gets slow and annoying when I have to use it. Upgrading to it costs day and night. As for me, I can now use any outlet at home and start heating/cooking food. It's super quick and so easy to work with. And it has a parental lock mode so I don't have to worry about my kid playing with the buttons on it. The timer is also perfect for me when I need to cook something and take care of the baby. I hope this…

In general it works very well. I was surprised that there are preset temperatures and you can't select any temperature other than the preset ones. I was also surprised at the volume of cooling from the fan and the unit heats up to the touch - I was under the impression that things don't heat up with induction cooking. The device shuts down after 2 hours and I haven't found any blockages, so it shouldn't be left unattended for more than 2 hours. The hob is mainly used to prepare spaghetti sauce,

In terms of original quality and experience, what a great little hob. Heats up faster than I can chop onions even on constant heat and cooks food much faster. There is a fan that runs noisy (as the AC is noisy) but it needs to cool the innards and since I have an exhaust fan it doesn't matter but be aware it's there. In any case, I would prefer proper cooling to increase lifespan. It cleans way better than my glossy glass cooktop ever, which was a pleasant surprise. You won't be able to use…

I wanted the induction hob to be separate from my regular hob which is flat electric to have more room to keep warm all day or on the table; or when the main hob is full of large pots and there is no more space. I keep Luke warm in this induction device. The whole time. The fans keep it cool, but there are no slow and fast settings, so it always sounds like a hovercraft engine. Very annoying. Because of this I wouldn't use this for buffet style parties. It heats up a large cast iron skillet…

My first experience was with another brand which came with the kitchen unit about 10 years ago. I put it behind the sofa where it has lived and hasn't been opened in all these years. I got it and loved induction cooking. But enough for 3 applications. I tried to order the same 1 but it was out of stock in every store I checked so I ended up with this burner. Only stopped at this 1 because of the 18 month warranty. When it arrived I couldn't believe how heavy it was as I was only using the free…

I've had it for a week, use it every day and it's great. Never used induction before but was hoping it would give me more precise temperature control than my electric hob, with the benefit of faster heating. Both are correct. It works great on my large skillet, which is actually 11 inches (slightly larger than the manufacturer says). The controls are easy to use and clearly visible thanks to the slanted control panel. The 1800 watts is really important as I found it needed for heating liquids…