☕️ Enhanced Simple Life Cycle Quart Mason Jar Cold Brew Coffee Maker and Iced Tea Maker (Exclusive Filter Component) Review

The My Simple Life Cycle Quart Mason Jar Cold Brew Coffee Maker is perfect! It doesn't take up much space and is easy to store. This cold brew coffee maker is very easy to use. Simply place in a 1 liter wide mouth jar, add your choice of coffee grounds (I use 1/2 cup ground coffee. I tried 1 cup and it was too strong for my taste buds. Feel free to experiment and try the to find a perfect one). brew it yourself) fill the thick one with water and let it stand for 12 hours. You end up with about…

I was hoping to find an easier and cleaner way to strain almond milk and it worked great. I use a 2 liter beaker to hold the bottom of the strainer above the milk that collects at the bottom. Unlike squeezing a bag of nuts, the flesh remains fluffy and easily dries into almond flour. One cup of soaked and washed almonds ground with 3.5 cups of water in Vitamix yields about 3 cups of nut milk and 1/2 cup of dried pulp meal. The exposure time is less than 5 minutes and the screen is easy to clean

I'm a bit obsessed with cold brewing coffee and have been looking for the perfect method for a long time. Well, my mission is accomplished! I have tried so many gadgets specifically for cold brewing and this one certainly beats them all. What a simple concept! Mason jug, filter, coffee grounds. And BOOM, I get a great glass of cold brew coffee! I only bought the filter because I could get a 32-ounce can at my local craft store for only $2. If anyone is looking for the perfect cold brew coffee…

Works just as well with a .5 gallon can BUT I've noticed that it only goes through 2 of my 6 .5 gallon cans by the neck. I didn't want to stuff it in the jar for fear that the bottom metal ring might come loose if I tried to remove the filter and stay in the jar. Another question I asked myself before ordering was whether a wooden lid is really needed. It is not. Usually wide caps and clamps fit perfectly on the filter rim. As for the recipe, I use enough coffee beans to fill a Bodum grinder…

I have been making cold coffee for over a year now and have been experimenting with different methods of separating coffee from ground coffee. I opted for a two-step process. Pour it through a standard kitchen strainer to collect most of the soil, then strain it through a "coffee sock". It was messy and time consuming. I knew there had to be a better way. and eat! This filter fits in a standard WIDE MOUTH MASON JAR and allows me to brew coffee with coffee grounds in this filter or use the…