Review on Egg Poacher COZILIFE Build Microwave by Bishop Terry

I've read popular articles about finding the perfect soft-boiled egg recipe and it's amazing what people do to get a tender egg with the perfect texture. The search is over and COZILIFE wins! Just boil the eggs very slowly in a glass-topped saucepan and after a few tries, you'll have a perfect egg every time. I'm talking about 10 minutes or more for a "perfect" tender egg. But if you don't need a perfect result, you can do it twice as fast. UPDATE Don't let the rims of the cups touch the sides of the pan or the water from the condensation on the lid will run down the sides and soak the egg. , ah. If you don't clean the cups very thoroughly with a non-abrasive sponge, the egg will eventually stick to the sides, even with an oil spray that works very well. This is a great product and I highly recommend it!