Review on Kitchen machine Kenwood Cooking Chef XL KCL95.004SI by Aneta Szewczyk ᠌

This is the coolest technique ever! This is not a mixer - this is a real machine, super meringue, eclair dough, custard, tight pizza dough, homemade pasta, nut pastes, ice cream, chocolate tempering, steamer, cut in five minutes a bucket of Olivier👍🏻 and that's not all , all functions cannot be counted. Knows how to weigh, there are a million programs and built-in recipes, communication through the application. Yes, it's expensive, but it all pays off for sure. Given the service and warranty service, if the equipment breaks down, then they change it during the warranty period without any delay. In general, I recommend for everything 10000%