Review on 🍞 VVXX 8-Inch Serrated Bread Knife: German High Carbon Stainless Steel, Professional Grade Razor Sharp Wavy Edge Width Bread Cutter - Ideal for Homemade Crusty Bread, Bagels, Cake Slicing by James Notti

VVXX 8" Serrated Bread Knife with Improved German High Carbon Stainless Steel This bread knife does just that. It slices through bread with minimal crumbling, making nice slices and even cuts. He cuts the bagel like no other. It has excellent grip and is well balanced. This is a knife with a strong smell, besides it is beautiful. It's a great addition to any set or a set of other knives from this company to ensure they all go together. I would recommend washing and drying your hands quickly as you would any high quality knife. Any high carbon blade can be prone to rust, so proper maintenance is a must. Do this and you will be rewarded with long life for this fine knife. I really like this one and I recommend it.