I ordered several ribs to be cut with this cleaver. Not as sharp as I'd like, but that's what a sharpener is for. It came with protective plastic edges, wrapped inside in bubble wrap on a small cardboard envelope and then packed into a large cardboard box. It arrived undamaged. The grip is comfortable, as long as the hands are not oily or wet, it will not slip. After sharpening, it was easy to cut. It has a good balance while not being too heavy. This is a nice, inexpensive addition. I can't be wrong 3/22/16**Update**Today I used this knife to cut some ribs. It was rough at first but I ran it through a blade sharpener and it cut through raw meat like warm butter, it cut through raw chicken with ease. After the blade was sharpened, the cleaver became much better. The best pencil sharpener is one bought from a large store. After sharpening, make sure your fingers are out of the way.
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