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Carbon Steel Wok Electric Induction Review

3

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Excellent

Revainrating 5 out of 5  
Rating 
5.0
🍳 Cookware, 🍽️ Kitchen & Dining

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Description of Carbon Steel Wok Electric Induction

🔥【Healthy & Safe Iron Wok 】Aneder wok is made of carbon steel, heats up evenly and quickly ,safe and durable . Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet,great choice for healthy cooking. 🔥【Multi-purpose & Suitable for All Heat Sources】This 12.5 inch nonstick frying pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc. 🔥【Detachable & Anti-scalding Wooden Handle】The wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use. 🔥【Standable Glass Lid & Wooden Spatula Includes】The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling. 🔥【100% Satisfaction Service】Aneder Iron Wok enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.

Reviews

Global ratings 3
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Type of review

Revainrating 5 out of 5

Nice! - Kitchen and Dining

Glad I bought this wok. Pros: 1. Size: enough for me to make fried rice for my whole family 5.2. Nice. I like the design, the beautiful brown color of the lid and the wooden handle.3. Intelligent design. The lid handle allows you to stand on your own. The hanging ring is useful. Cons: When I say cons, I don't mean it's bad. It just doesn't work that well for me.1. A little heavy. Of course, an iron pot of this size has to be heavy. About the same weight as my 10 inch cast iron skillet. I can't…

Pros
  • Pots and Pans
Cons
  • For Old

Revainrating 5 out of 5

The best frying pan I've ever bought!

Where to start? This pan is one of the best purchases I've made here at Revain! one). I wanted to buy something without chemicals (non-stick coating and other rubbish). But design if this pan offers non-stick properties without coating.2). I wanted something big and sturdy, this pan is sturdy and just the right thickness, but the cooking runs smooth, better than my stainless steel pans.3). The lid is good. When I got this pan I thought oh my god. heavy blanket! But the good thing is that it's…

Pros
  • House and kitchen
Cons
  • For pensioners

Revainrating 5 out of 5

Quality workmanship

Features I like: • Thick carbon steel body lasts longer and resists cracking. • Requires no special attention to the wok surface when cleaning and does not worry about scratches such as scratches. B. with non-stick coated cookware. • Suitable for use on both gas and electric stoves. I have both houses. Personally, I like to cook on an induction hob with a timer, and my nanny most often preferred a gas hob. So far this wok has performed well on both heat sources. • Not to mention that this wok…

Pros
  • Woks and stir-fry
Cons
  • unreliable