Marigold Chantal Enameled 🍳 Cast Iron Cookware Set, 4-Piece Review

This is such a beautiful pan and the quality is amazing for such a price. I especially like the black color and the interior because coloring will not be a problem.

As someone who has a lot of Chantal cookware, I didn't have this cast iron set. This set is amazing. I like a pan with a lid to use in my oven.

I really like this crockery. It is not only beautiful but also functional. It's nice and heavy and doesn't seem to rust easily. My favorite part is the black interior that prohibits painting. I've been using this dish for a very long time.

I love my 7 liter Chantel pot! Nothing sticks and is easy to clean. Very heavy and good quality! I especially like the black enamel on the inside. Will not stain or discolour for many years. Beautiful blue body color! Thank you! I will buy more!

no matter how much oil i use, the chicken just sticks to it. The weight is ok, it's a nice pan and it's easy to handle. but too sticky for me. I have to pour hot water into it and leave it on the stove for a few hours after boiling, and then I still have to grate it.

There's nothing I don't like about a skillet or cast iron skillet that I've cooked with it and it's absolutely amazing. It has started to rust and is fairly easy to clean. The food tastes fantastic. If anyone is looking for a quality and affordable cast iron cookware set, this is definitely trustworthy.

My son really liked the gift. The weight and appearance of the harness was really great. The cobalt blue was a pleasing dark color with a smooth, even enamel. The inner cooktop is pre-made but has a texture that can become crispy over time (which is good). The lid is suitable for both the frying pan and the roaster. I appreciate that there is a rim on the lid to allow for self pouring. I envy the set and may request it for myself next Christmas.

My roommate had an old model so I picked it up when she moved and took it with me. I bake bread in them (country sourdough!) about once or twice a week and they turn out perfect. Also great for stews (Moroccan lamb, short ribs, marinated beef, you name it). Also, this one has a metal handle so it can handle higher oven temperatures. I like that it's black enamelled because it doesn't show the dark brown stains that are inevitable when baking bread and roasting meat. Do not use metal utensils!