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🍳 carbon steel wok set - 13 pcs stir-fry pan with wooden lid & handle + cookware accessories - 13" chinese wok with flat bottom - suitable for all stoves (black) logo

🍳 Carbon Steel Wok Set - 13 Pcs Stir-Fry Pan with Wooden Lid & Handle + Cookware Accessories - 13" Chinese Wok with Flat Bottom - Suitable for all Stoves (Black) Review

9

·

Average

Revainrating 3.5 out of 5  
Rating 
3.7
🍳 Cookware, 🍽️ Kitchen & Dining

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Description of 🍳 Carbon Steel Wok Set - 13 Pcs Stir-Fry Pan with Wooden Lid & Handle + Cookware Accessories - 13" Chinese Wok with Flat Bottom - Suitable for all Stoves (Black)

【Wok Set】13 pcs useful utensils are included in the package. Among them are 1 x Wok, 1 x Cover lid, 1 x Wok brush, 1 x Chopstick and 9 pcs stainless steel utensils. There are 1 x Rice spoon, 1 x Wok spatula, 1 x Slotted spatula, 1 x Slotted spoon, 1 x Spaghetti spoon, 1 x Soup ladle, 1 x Carving fork, 1 x Wok ring, 1 x Drain oil rack separately. 【Multifunctional Wok Pan】The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves. 【Carbon Steel Construction】The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage. 【Wooden Handle & Lid】 The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently. 【Tips】The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning.

Reviews

Global ratings 9
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Type of review

Revainrating 1 out of 5

LEAD IN FINISH on pots & pans

This attractive wok set will literally kill you. I am so pissed that I have ever cooked anything in this cheap and dangerous product that amazon.com should remove from its listings. I understand why they buffer it with lots of crockery and all that fancy stuff because the walk itself isn't worth anything. I want my money back immediately.

Pros
  • New to my collection
Cons
  • There are other interesting options.

Revainrating 5 out of 5

Light weight and heats up easily

I had a Sur La carbon steel tabletop wok, it's light in comparison. It's a lightweight wok compared to others I've used. Easy to use, easy to heat up and good for frying rice and vegetables. I've bought a similar one before and it worked fine, but it was steamed and left overnight and rusted after a month. I recommend for hot hot work and other things. does not stick to the surface. As a base, you need to lubricate it with oil so that it does not rust.

Pros
  • Easy to set up
Cons
  • There are nuances

Revainrating 5 out of 5

I was disappointed with the TSD as it wasn't always as "non-stick " as I had hoped.

This pan was fairly easy to clean. While not as non-stick as I had hoped, it was a bit difficult to clean. I seasoned it properly in addition to the book, I also posted it on YouTube and seasoned it exactly as advertised and it still wasn't as non-stick as I was hoping because it was difficult to clean. I won't bother returning the stuff but it was a lesson I learned that maybe I should have done more research on the walk. With that in mind I might actually buy another one but for the money I…

Pros
  • Acceptable
Cons
  • Clean

Revainrating 5 out of 5

Light weight decent size

This wok is quite amazing as it comes with lots of kitchen essentials as shown in the pictures. They are all lightweight, including the lid. All utensils are made of stainless steel, but the wok is not. I read other reviews that said it was iron or carbon steel and my lodestone stuck to it instantly. I love how light they are. I'm skinny and have dropped the whole pot on the floor a few times when it's that heavy, so this lightweight wok should help avoid that. So far it's working well and I…

Pros
  • Free for educational purposes
Cons
  • Not sure

Revainrating 1 out of 5

COATED WITH TOXIC PFA (non-stick coating) or worse

This wok is coated with a layer of non-stick chemicals or dark paint. I found out in the WORST way: by cooking for my family. After the FIRST boil in this wok during washing, the coating came off. THIS wok could be steel, maybe even carbon steel. Who knows. However, this dark color is not due to the "carbon" in the steel. That is, a non-stick coating that is toxic to all people and life, causes cancer and is absolutely not destroyed. All people who have eaten food cooked in a coated pan have…

Pros
  • Availability
Cons
  • Don't like it's ok

Revainrating 5 out of 5

Good experience! But wok seasoning is not for the lazy! Haha!

This is my first carbon steel wok and I love it! The packaging was exquisite and contained many accessories. (See pic.) The wok is bigger than I thought (deep and wide) which is good for 4 people. I have to say that the wok is lighter than I expected! Good for me! I don't see any instructions on how to season the wok out of the pack (a little disappointed), but I found it out on YouTube. I applied 3 coats of varnish. (Look at the difference between the second and third picture.) This really…

Pros
  • Easy to read control panel
Cons
  • New competitors

Revainrating 5 out of 5

Best wok I've used in the US

This is literally the best cast iron wok I've used in the 15 years that I've lived in the US. First, it's not a wok with sealing material on the surface to avoid burnt/sticky residue. In such woks, the sealing material will loosen over time and it will have to be replaced with a new one. The advantage of an iron wok is that if you take good care of it, you will never have to replace it and it will never stick. As for this wok, I am so impressed with how many accessories it comes with (see…

Pros
  • Regular price
Cons
  • Not bad

Revainrating 5 out of 5

GREAT wok, mediocre accessories

This wok exceeded all expectations and I was skeptical at first, but this wok is just perfect. I cleaned and seasoned it a few times before using it the first time, and it has replaced my cast iron skillet since I've had it. I use this thing for whatever I can because it heats up and cooks very quickly. It has a detachable wooden handle and a small spout that makes it easier to pour our sauces. As for the accessories, I would say that some are made quite cheaply, the wok spatula is great, but…

Pros
  • Cooked brilliantly
Cons
  • vanishing