Review on 🍳 Gotham Steel 10-Piece Kitchen Set with Chef Daniel Green's Non-Stick Ti-Cerama Coating - Red Skillets, Fry Pans, Stock Pots, and Steamer Insert by Brittany Lawrence

Too early to comment on pots. But immediately I cooked in it. The handles on the lids get very hot. I had to use kitchen gloves to take them off. Thank goodness I still had my old pots before I donated them. So I removed the covers from the old ones, which had handles covered with a material that didn't heat up. I put the new lids from this set on the old pots and gave them to Goodwill. I would have thought the manufacturer knew that steel handles are HOT! Edited: April 2020 - Not worth it. I made sausage chops and they stuck together. I didn't burn them, I just fried them and they stuck to the pan. It took some scrubbing to clean them. Also, pasta and other stuff will now stick to the bottom of pots. When boiling, a ring forms around the place where the water is located, which simply does not extinguish. Some cleaning is required to erase them. In addition, the red color is removed. I went to take the pots off the stove and the red was peeling off and I had a lot of red on the stove. Now I will replace them. It was bankruptcy!