I was frying an egg for the first time (NOT on high or medium heat of course) and noticed the pan was starting to warp a bit. After 3 minutes, reheat the pan over medium heat, MEDIUM LOW HEAT!. Filled with oil, all the oil ran into the oil pan, crap! If you want to fry certain foods without oil, use Air Fry as the taste cannot be compared to frying foods with oil. If you want to fry food in oil, please don't buy these pans. JUST DON'T! I have a cheap set of Tramontina porcelain pans under $30 that I bought from Costco 7 years ago and I still buy today. One morning on a very good day I woke up wanting a new set of Revain china mounts but as it turned out it was bad and sad.
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