Review on Kitchen machine Kenwood Cooking Chef XL KCL95.004SI by Ewa Baran ᠌

The following criteria were taken into consideration while selecting a kitchen machine: functionality, dependability, size, and the availability of a set of nozzles without excessive up-front costs. For a considerable amount of time, I was torn between purchasing a German mom, a partisan, or another Kenwood model that includes 9 nozzles all at once in the bundle. The German mother is less expensive, but it does not have as much power. In point of fact, the kit comes with simply the most fundamental of nozzles. Despite the fact that there is a function of integrated weights. Partizan - they have the appearance of being more condensed. However, there is just a 300-watt power supply. In passing, I should mention that they attempted to convince me with arguments regarding "constant and variable peaks of power" from the website of chef Andrey. They did not succeed in winning me over. How can you even begin to compare an output of 300 watts to that of 1500 watts? Even in terms of speed and noise, there is a discernible difference! And the manner in which nozzles for Partizan are purchased makes me think of the movie "Economic Hotel." As soon as I found out about the deal on The Chef website, I made the decision to purchase this particular Cooking Chef Xl model (even though the official website did not provide a discount for this particular model, the thechefru promo code worked when I clicked "buy"). Included in the package are six different nozzles, and the buyer can choose from among an additional four. Of course! However, that is not the end of it! Continue reading:) The scale of the model, which is essentially simply a big bowl, is significantly less than what was anticipated. To confirm, this is the case, and it is also a drawback that there are no bowls available with a more compact induction base. They will, I have no doubt. In addition, a dish with a covering that prevents food from sticking! Functionality? Well, just aerobatics! There are apps that are already pre-installed, and the Kenwood app still contains a good number of different recipes. Even when making a purchase on The Chef's website, customers are given access to instructional videos. In addition, you can find instructional videos on the Kenwood channel on YouTube. Induction, though, is without a doubt the coolest feature of all! I was able to get through one course on The Chef's website in little under an hour, and I baked Swiss meringue in precisely ten minutes. Simply place it in the bag, and your work here is done! Cooking at home can save you a lot of time and a significant amount of money. I started the preparation for the cottage cheese biscuit by working the dough in advance; these are the scales, by the way. Friday is no longer languid:) Tomorrow, I'm going to make my own bread from scratch! Such a dependable assistance comes highly recommended from me, and I send my best wishes for success in the kitchen to each of you:)