🔪 Revive and Refine Blades with TYIAUS 4 Stage Kitchen Knife Scissor Sharpener: A 4-in-1 Professional Manual Tool for Repair, Restoration, Sharpening, and Polishing Blades Review

I tried it with one of my dullest knives, it's an old knife with some memories I want to keep. I did 20 shots on #2 and it worked a lot better. I'm not sure what I did right because I lost the instructions, but I'm happy with the result. I also tried it with a newer and thinner knife, 5 hits on #4 is enough.

Works exactly as described! My left hand and arm are weak but I use it even with arthritic hands with no problem! It stays stable on a flat surface, follow the included instructions. Instructions are just a few steps. In some cases, the knives are sharper than when you originally bought them. My knives are usually professionally sharpened once or twice a year, which helps keep my knife collection at home in tip-top shape.

I was looking for a knife sharpener, this one has a scissors sharpener! I have all the knives in my kitchen perfectly sharpened. BUT I am a handyman and have fabric scissors, paper scissors, ribbon scissors, glueing scissors etc. This product has sharpened all of my scissors to optimum performance with ease. I highly recommend this product for the quality, price and ease of use.

Definitely not the best sharpener on the market and the price shows it but it definitely does the job. My father was a butcher for many years and taught me how to sharpen and sharpen knives from a young age. It will get you going and sharpen your knives to an acceptable level. However, I only carry it when I travel and take it with me because I have a professional knife sharpening set at home. All in all a good sharpener that justifies its price.

I had several knives in my set that were not sharpened with a normal sharpener from the original set. That could be because I didn't have the right punch to use an iron sharpener and my knives were too rough. In any case, this sharpener solved all my problems. Not only was the multi-step sharpening an easy task, but the fact that I could hold it firmly with the handle made sharpening my knives to a razor-sharp edge a breeze. In addition, the price for this high-quality knife sharpener is…

My favorite knife became duller and blunter over time and finally this knife sharpener came to my rescue. I was very surprised at how durable it felt. The base has these built in rubber feet that helped it stay in place while I was sharpening my favorite knife. In just a few passes through the sharpener, I saw the metal shavings that appeared as a result of using each of the sharpening modes. After cleaning the knife, I was able to slice some onions with no problem. I was very impressed! This…

We have a knife that has been used for ten years and is dull. It's time to find a way to sharpen it. We bought a knife sharpener, but it's useless. The one we use is much better! It has three different holes for sharpening the knife depending on how dull the knife is. We stick to the user manual and it works fine. Now we can easily cut off part of the tendon, which saved us a lot of time and effort. I think after sharpening the knife will last another 10 years! Interestingly, it also works with

I was a little worried when I bought this because of the low price. To my surprise, it works great! I love it. My knives are razor sharp! I even sharpened an old set of knives that didn't cut anything. They are also razor sharp. It is very easy to use and doesn't take time to sharpen knives. It also works great with scissors. THE INSTRUCTIONS ON THE BOX ARE ACCURATE. Note that the paper feed direction is not the best. For example: In some places it is written to put knives back and forth…

Tip: Every time you use a knife, sharpen it with a sharpener. This straightens the blade and makes biting into the food easier. Take your knives to a professional knife maker about every six months to a year to have them razor sharp. You'll be amazed at how much easier it is to cut food this way, and it's a lot safer as your dull knife won't slip off the onion skin and cut your finger. Between those six months, use something like this sharpener to keep your knife sharp. This won't get your…