Milk separator Motor Sich 100-18, 12 l, red Review

I do homemade cheese. I bought it to normalize milk for fat. Excellent unit. Everyone likes it. Well, except that washing this bunch of cups is a chore. But this is already a feature of separators in general, and not this particular model. I met comments that the screw for adjusting the fat content of the cream breaks, as it is plastic. As I twisted it into one position, after several “sighting” times, I don’t touch it, so it’s not a problem. But what is really not convenient is the length of…

I really liked the separator. This is my first experience, but I think it's a good one. Easy to wash, oil-controlled and generally pleasant to use.

This is my first separator, the order came on time, all the details are in place, everything is whole, this is the most important thing for me, as I was worried that something would be wrong. Already tested

I have never seen anything like this in any online store! I ordered NEW! Milk separator Motor Sich 100-18 red. When opening the package, a separator was found with traces of dairy products processing, i. E. covered in curdled milk. There is even mold in places! And the stench is beyond words! What is it called?! I think only scammers and scammers do this. The order has been sent back. Seller:

Milk, like a baby, is afraid of dirt, cold, drafts and the evil eye. Washing is a must. With a weak solution of caustic sodium or strongly acid whey and rinse with warm water. The adjusting screw can be installed once and not touched again. The fat content of the cream can be adjusted by the temperature and speed of milk flow. Slowly and from hot milk, almost butter will turn out. A sediment of solid particles and debris collects at the bottom of the drum, so you need to disassemble the drum…

At the initial stage of goat breeding, it became necessary to separate milk. Since the volumes of milk were small (once a week, 10-15 liters), we decided to purchase an inexpensive device - "Rotor SP 003-01" . When "Rotor SP 003-01 left us untimely", after a couple of months of work, the question arose of acquiring another, more enduring assistant . I remembered that 30 years ago, when my parents kept a cow, for long evening hours, I had to turn the handle of a mechanical separator (the…

The first time I collected it, but I missed one mark. When you turn it on, the vibration is not big. After reading in the instructions what could be the reason, I immediately found my flaw)) Having assembled everything as expected, everything was fine when I turned it on. Made separation. Cream turned out! There is nothing to measure the fat content, but almost like oil)) I am very pleased with the purchase. Hope it lasts a long time!

I think for someone who has a cow or who regularly processes milk, it will do, but if on occasion, then no. For a one-time use, you need to take the cheapest one. If it will not work regularly, then the metal case is useless. Has pros: Body metal. If it falls, it won't fall apart. Set up out of the box. Assembles and disassembles simply. Can be screwed to the table. Works out of the box. Different cons: The rotating part has a visible and perceptible runout on the shaft, but at the same time…

I chose according to reviews on the internet, everyone agrees that this is the best separator. Although the price tag is not small. According to the passport, 24 liters can be processed at a time. milk, then you need a rest of 30 minutes. I separated 20 liters at a time, everything is ok. According to the instructions, it is not entirely clear whether it is necessary to disassemble the drum for cleaning after work, since in order to disassemble it, you need to unscrew the adjusting screw…