🔪 MAD SHARK Professional 8 Inch Chef Knife with Ultra-Sharp Blade, German Military Grade Composite Steel, Ideal for Kitchen Vegetables, Meat Slicing, Chopping, and Cooking - High Carbon Stainless Steel Review

We recently moved to a big city temporarily as most of my stuff is in storage so I'm stuck with the knife that came with the furnished apartment. Trying to somehow deal with this I finally gave up and started looking for an affordable but GOOD knife and I stumbled upon this one. I was skeptical since it's made in China BUT after seeing the good reviews (and the price is so reasonable) I thought I might give it a try. I'm just upset that I didn't order it sooner. Love-love-love this. It cuts my…

This knife is wonderful! That's very hard work with a nice thick strong blade! It also has a nice ergonomic wooden handle that is very comfortable for chopping! This knife makes a spectacular gift for the chef or home cook in your life! I actually bought this as a gift but when I received it I knew I should keep it! It's so comfortable and beautiful! I LOVE the included finger guard and the beautiful case. I'm so lucky to have a finger guard when teaching my 9 year old how to use a knife…

We've been using this knife since Christmas and are very happy with it. We bought a small set of Cangshan for my MIL and to be honest this knife feels and cuts just as well as their more expensive chef's knife. The quality feels fantastic, the handle feels so solid (and it's great) and it cuts much cleaner and easier than the regular knives we got as wedding gifts years ago. No, it's not meant to compete with those Damascus-style German carbon steel knives, but it offers amazing value for…

I know nothing about knives other than what the Cutco salesman told me (to sell me his knives). The prices were great but I lost them in a divorce and somehow ended up with the cheapest, worst quality knives imaginable. I mean, they will cut the steak if you work really hard at it, but they just don't work for cutting veggies or anything. I finally decided I needed something to chop veggies and just be a utility knife in the kitchen. I'm not a chef and I hate to cook so I didn't want to spend a

So, the real story. I bought two of these knives from Revain on the same day. One was a Henckel and the other was this one, Mad Shark (I consider myself an amateur chef, thank goodness, so I have a lot of knives and other cooking junk). I'm so serious when I say I expected the Henckel to be better, much better as it cost almost twice as much. Both arrive on the same day. I open them and am amazed at how much better a Mad Shark knife is than a Henckel. I even went back to make sure Mad Shark was

I bought this knife because I was tired of using "homemade" knives in the kitchen. For the $25 I paid, this is a surprisingly good tool, if a bit heavy once you care. In hindsight, if I had paid more attention to the design of the knife than the price and rushed to get something decent, I would have moved on. The knife is decently balanced, although it's likely to be a little heavy for some, the extra weight makes long slicing jobs a breeze, and the handle is fairly comfortable to grip or…